Treat yourself or a loved one with a luxurious Bee Pollen and Mango Chocolate Bar.
A rich, tangy 70% dark chocolate made from cocoa beans grown sustainably in Africa, paired perfectly with fragrant mango and earthy bee pollen.
Handmade, designed and packaged in a micro chocolate factory in Edinburgh, Scotland.
Ingredients: 70% chocolate (cocoa beans*, cane sugar*, cocoa butter*), sun-dried mango* (10%), bee pollen* (3%). Cocoa min. 70%.
*Ingredients from organic production.
Allergen Information: Produced in a factory that handles almonds, bee pollen and milk.
Nutritional Information per 100g/100ml Energy (KJ): 2353
Energy (kcal): 573
Fat (g): 42.9
of which Saturates (g): 26
Carbohydrate (g): 45.4
of which of Sugars (g): 29.2
Fibre (g): 20.3
Protein (g): 8.4
Salt (g): 0.02
Store in a cool, dry place.