Treat yourself or a loved one with a luxurious vegan Island Sea Salt Chocolate Bar.
A rich, tangy 70% dark chocolate made from cocoa beans grown sustainably in Africa. Cooled with a touch of Scottish sea salt.
Handmade, designed and packaged in a micro chocolate factory in Edinburgh, Scotland.
Ingredients: 70% chocolate (cocoa beans*, cane sugar*, cocoa butter*), sea salt (<1%). Cocoa min. 70%.
*Ingredients from organic production.
Allergen Information: Produced in a factory that handles nuts, bee pollen and milk.
Nutritional Information per 100g:
of which saturates: 26g
of which sugars: 29g
Store in a cool, dry place.